These delicious banana pops are a wonderful way to start your day. Made with bananas dipped in waffle batter and rich pistachio oil, they offer a delightful flavor and richness perfect for breakfast.
1. Mix the milk, pistachio oil, egg, maple syrup, and vanilla together until well combined.
2. Pour in the self rising flour and mix until a batter forms.
3. Slice each banana into 4 logs.
4. Insert a popsicle stick into each banana log.
5. Dip the banana logs into the waffle batter.
6. Brush the waffle maker with pistachio oil.
7. Place the banana pops into the waffle maker and let them cook.
8. Serve the pops with maple syrup and enjoy!