Preheat oven to @350f
Chop the spinach and artichoke and add to bowl
Add in the rest of the ingredients and mix
Spray a mini muffin tin with spray oil
Cut your puff pastry dough to 2 inch squares. Place the dough in each tin and create a little indent
Place the spinach artichoke batter in
Bake at 350 F for about 20 minutes (until dough is baked and golden brown)
Pop out of molds and enjoy!
